Nour Sydney 670 reviews Open Now Lebanese, Middle Eastern $$ - $$$ Menu 226-240 Queen St, 2560, Campbelltown (NSW) 9.5. The result is some of the city's most interesting cooking, served in a warm and glamorous dining room that has proven itself the dark horse of Sydney's new openings. Registered Office: Broadfield Park, Crawley RH11 9RT. Every day, a new restaurant, cafe, or bar opens in Sydney. Sydney NYE 2023 as a Focus for Tourism Today I'm sharing a roundup of some of the best restaurants in Sydney, including a mix of restaurants we went to during our time there, and a few that came highly recommended to me by locals that we didn't get a chance to try ourselves. His smoky buffalo yoghurt and sticky-sweet beetroot molasses that you attack with sorrel leaves is one of the years dining highlights. There's whimsy, too, in fluffy "typhoon shelter" fried rice with king crab, dusted in a fluorescent rubble of fried chilli and garlic. It's the reason LK is only open for weekday lunches and sittings are limited to an hour. Thai Pothong. BECOME A SUPPORTER. Average price A$30. The Star Sydneys latest dining concept. [Le Rebelle] Lee Ho Fook, Vic. One of our personal favourites, Bennelong is a benchmark for fine dining in Sydney from one of Australia's most renowned chefs, Peter Gilmore. And its also why Parlar got name-checked as a New Restaurant of the Year nominee in the Good Food Guide awards recently. Inspired by architect Harry Siedlers curves of Martin Places MLC building, AALIAs plush interiors push the boundaries just as much as chef Paul Farags (Nour, Fish Butchery, Monopole) inspired menu. Nomidokoro Indigo is the newest venue for Mitomo Somehara and Tin Jung Shea (who grew up in Kyoto and Chiba respectively) and Chris Wu (seven-time visitor to Japan), so its culturally clued-in, accessible and fun, like their neon-bright Darling Square izakaya Nakano Darling and other Japan-channelling joints (Yakitori Yurippi in Crows Nest and Tachinomi YP nearby). Only opened in 2021 by notorious Sydney chef Neil Perry (former Rockpool chef Richard Purdue assumes the head chef role), Maragaret has . The candle-litcellar,Pepperell's flair for classic Italian made cool, the Wet Martini 2000, and the neon red electricity of it all make for a home run every time. Or the wagyu beef, which is cooked in its own fat and barbecued until meltingly tender, then finished with a fermented uni butter. You might have to go to sister restaurant Mrs Ding in Mascot to try the cumin-flecked cauliflower, but there are new dishes to savour at The Chairman (which has understandably dropped Mao from its name). But taste a forkful of first-rate King George whiting (grilled, splashed with lemon and olive oil) and experience a heavenly choir moment. Perched beside the Opera House with spectacular views of Sydney Harbour Bridge, The East is Sydneys leading fine dining Chinese restaurant serving up authentic Chinese cuisine that's perfect for sharing with the whole family. Save up to 50% at Sydney restaurants when you book on Tripadvisor See All Offers . Dished Up is TheFork's annual wrap-up of Australian diners favourite restaurants of 2022. BOOK NOW >. S'More follows the same theme, confirming Sydney's love of a high roller moment and delivering luxe French classics with Asian tweaks. INSIDER Japanese. Book on Wednesday and Sunday nights for a side of live jazz with your sushi. Kilns location on the 18th floor of the Ace Hotel means you have a compelling cityscape view, and the retractable roof will undoubtedly come in handy as the weather gets sunnier and breezier. Penrith Panthers It's been a year of omakase, sprawling new dining precincts, swish hotels, Spanish moments, and suburb revivals. The playful "Discovery" pairing of strictly Australian low-intervention wines brings the restaurant bang up to date, as does pastry chef Lauren Eldridge, whose fruit-forward creations strike the perfect balance between sweet and sour. The Star Sydneys latest dining concept, ELE by Frederico Zanellato (LuMi) and Karl Firla (Oscillate Wildly, Est, Marque) takes over the former Momofuku Seiobo restaurant space, engaging all the senses via the elements earth, fire, air and water with its elevated menu and unique dining experience. But if it's in the Guide, it's good. Come for a coffee and pastry while you read the paper and pretend to be a local, or settle in for a long lunch or dimly-lit dinner. Theres a lot to say about restaurants that stay open for more than three decades, even more so for those that continue to attract crowds of impressed diners through their doors every week like Fish at The Rocks. According tohead chef Matias Cilloniz, it's about "enjoyment in a respectful way". Diners are bathed in sounds and light projections at a theatrical newcomer. We expect 2022 celebrations to be bigger and better than ever. From waterside venues, quaint Italian eateries and fine dining spots, discover the best new restaurants & bars Sydney has scored in 2022. Location was nice. Beyond theglowing red foyer, decorated with a Kuniyoshi-inspired mural by Australian artist Lisa King, is a Japanese zen garden and a12-seat omakase, designed in tribute to Japanese design principles. 1 minute, 11/23/2022 What is the best pub grub restaurant in Sydney (NSW)? The Good Food Guide 2022 hub This time, there are no scores and no hats. Sure, this sort of reliable excellence isn't breaking new ground. Match the vibe witha ros fromBekaa Valley in Lebanon, a Lebanese Pet Nat, or a sweet dessert wine from Turkey. Sydneysiders love brunch, so its no surprise this Sydney institution has made the top 10. As part of Dished Up, we're excited to share a run-down of the best Sydney restaurants of 2022. 5 minutes, 09/28/2022 Sydneysiders love brunch, so its no surprise this Sydney institution has made the top 10. Time to Love It That Way. The bar area at Melbourne's Gimlet, winner of GT 's 2022 Best New Restaurant. Peter Gilmore's flagship continues to define fine-dining in Australia. Prepare to be moved, in every sense. How about when that lunch is a French feast of Sydney Rock oysters, mussels marinires, caviar on blinis or decadent lobster thermidor. After the climactic dessert of raspberries with mead-vinegar custard, still-warm petits fours might even be taken home for tomorrow's breakfast. Wash it all down with a Japanese-inspired drinks menu designed by PS40s Michael Chiem, including beer, sake and inventive cocktails. intimate dining space serves elegant Japanese-inspired plates omakase-style at its 10-seat counter, featuring premium seafood and the freshest produce available that day. How easy is it to love Hubert? Opera Kitchen Opera Kitchen is one of Sydney's best-loved eateries. BOOK NOW >. Surrender all thoughts of recession, doom and gloom in this frenetic fantasy of luxury and excess, the party never stops. Chinese American Food Is Its Own Great Cuisine. 09/19/2022 Recently, Mamu Penang Coffee Stall was nominated for the Best Eats category in this years SMAC awards for FBi radio. "Big" Sam Young, along with his partnerGrace Chen, AKA Super Banana, opened their very own brick-and-mortar bistro,S'more in Castlecrag in June. The service is warm, the views unbeatable and the overall sense of understated luxury profound. While it's hardly surprising that Neil Perry's latest restaurant is very good, it can be surprising just how good Margaret is. As we rocket closer to the end of the year, Sydney's restaurant scene shows no signs of slowing down. Nawaz Flavour Of India 142A Glebe Point Road, Glebe, NSW 2037 Since opening in 1990 this cosy Indian eatery has be a popular fixture of the Inner West dining scene. BOOK NOW >. What are the best restaurants in Sydney for families with children? 2 minutes, 11/28/2022 We update this content as new information becomes available. Rafi was a bold move for Applejack Hospitalitya vast space in the thickof the North Sydney CBD that promised a bit of everything from al fresco and private dining, to a cocktail bar, and a chef's table experience. Interest in New Year's Eve in Sydney 2022 is heating up early this year. Weve also witnessed the steady rise of new and emerging talent worth knowing (like Annita Potter and Neville Dsouza). Flight Centre Business Travel's Corporate Travel Grant is back, bigger and better in 2023 with over $40,000* in travel prizes available to SMEs! This is the version of our website addressed to speakers of English in the United States. AALIAwas a late entry, opening in January this year, but it is one of the shiny new dining precinct's best. In the heart of Wahroonga village, this buzzy cafe celebrates organic, locally sourced produce and homemade fare. These relics are, in fact, available to drink, but better to stick to somm and co-owner Andy Tyson's smart and well-pitched list. To accompany the all-NSW food menu, sommelier Angelica Nohras wine list features NSW-only wines by the glass, and a 90% Australian wine menu. A bucket-list experience led by Michelin-starred London chef Clare Smyth, Farmers have the final say on the menu at sustainable Surry Hills restaurant. It almost doesn't matter what you eat or drink at Shell House. All rights reserved. The tart shells known as "roe boats" topped with sea urchin, Avruga caviar and trout roe are a dive into briny brilliance. , with executive chef Dylan Cashman only serving dishes based on whats available from his personal network of local producers. 2 minutes, 06/01/2022 This year like every pandemic year has seen the hospitality world hit with many challenges (staff shortages, ongoing COVID outbreaks, price shocks), but the industry still endures against these odds and presents diners with venues that surprise and thrill us. The revival of this slice of Surry Hillsand its transformation into one of Sydney's most exciting restaurant precincts this yearbegan withPellegrino 2000. For those that are lucky enough to make a reservation in 2021 be on the lookout for the bonito, tamarillo, palm heart, wasabi and the margra lamb, andean gold, treviso, and black olive. Food was terrific served in a timely manner by knowledgeable staff. Try it. Yet it's here in a mammoth, multi-level space in the shadow of the Queen Victoria Building that his prowess finds perhaps its most profound expression. Our guide gives a yearly snapshot of the best restaurants to eat at right now. Order a lager or soju from the punchy drinks list (amazingly, you can still BYO), then start with some mandu, or moon-eo sookhwe a tangle of poached octopus, radish and chilli. is an ode to growing up in Western Sydney, with the menu pulling inspiration from the regions multicultural diasporas. Owner-chef Phil Wood and his partner Lis Davies pull out all sorts of clever tricks. Staff were fabulous and service was impeccable. The Ternary 863 reviews Closed Now Asian, Australian $$ - $$$ Menu "Best steak I've ever had" "A Dining Experience Like No Other" 3. 2 / 25 10 William St Address: 17-19 Alberta St, Sydney The run-down: Another restaurant bringing a simple, yet youthful, approach to Italian flavours, 10 William St is quickly becoming a true Darlinghurst hotspot. 50% off food - TheFork Festival. Desserts surprise by travelling over the globe, from retro CWA-inspired golden-syrup dumplings to a Southeast Asian pandan custard. Restaurant Hubert. Specify a date and enjoy promotions of up to -50% in our best restaurants. Sydney has some seriously great food, and we loved eating our way through Harbour City. Labart, Qld. With a buzzing atmosphere and interiors reminiscent of a European wine bar, theres a reason this has been a tried and tested favourite amongst locals since 2008. BOOK NOW >. Then there's Brent Savage's rarefied menu, honed and refined from decades in the business, alongside confident selections from the vast cellar expertly curated by Nick Hildebrandt. Firedoor remains in the upper echelons as one of the best restaurants in Sydney thanks to a menu that is created daily. Take a snack of fermented carrot slices and 'nduja on rye a nod to chef-owner Pasi Petnen's Finnish heritage or the fluffy, deeply flavoured bread baked in-house with potato and molasses. Margaret. Welcome home. Another upside of Fontanas full-time restaurant status? Dianas. 1 minute, 12/05/2022 Lunch is the move here, when the full spread of meticulously crafted dim sum is up for grabs: flaky, full-flavoured duck spring rolls, say, or peerless, delicate dumplings brimming with wild mushrooms or king crab, prawns, black garlic and trout roe. Cavatelli is groundbreaking, too, made with a sourdough starter and offset by the sweet-sharp combo of pear and pecorino. It all just works so well. Nomidokoro Indigos namesake colour is also known as Japan blue. At this three-in-one enoteca in Darlinghurst, regional Italian fare stars alongside a legendary wine list that celebrates small-scale, artisanal varieties. We use cookies (om nom nom nom) to provide a better online experience, including to serve targeted ads. A laneway lift takes you up to the Dining Room and Terrace, where serious cooking with share-plate generosity awaits. A bucket-list experience led by Michelin-starred London chef Clare Smyth, Oncore is Crown Sydneys most anticipated fine-diner, with 360-degree harbour views and a dazzling menu to match. A celebration of sherry, wine, food and friends awaits at this trendy wine bar in Sydney's CBD. Bathed in the glow of white"moonlight" that comes courtesy of a neon crescent moon hoveringby the doorway,executive chefRobbie Oijvall andhead chef Vaughn Williamsare doing traditional Japanese hibachi layered with a fewmodern ideas and flavours. Clams la bourride, meanwhile, slosh nicely in their garlicky, buttery sauce. By applying an ambitious tasting menu format for a cuisine thats under-appreciated or wrongly dismissed as just takeaway food, shes impressed diners and scored Chef of The Year recognition at the Good Food Guide awards. The food is unreal. Fresh local produce, traditional and modern Japanese cuisine with live jazz music in a sultry and trendy setting thats the Jazushi way! Proof is in a bowl of slippery noodles fashioned from bone marrow, flavoured with delicate flecks of mud crab and pinstriped peanuts. Take the pan con tomate, which is a historically rustic dish that allows you to upcycle stale bread by rubbing tomato and garlic against the dry loaf. Theres also a set menu available in the 30-seat restaurant area, with some of Japans finest sakes to match. Dont miss his zucchini flower remix of vada pav, the popular street food thats also known as the Mumbai burger. Wild Sage is the must-visit brunch destination in Sydneys trendy Barangaroo district, and for good reason the food is mouth-watering. THE 10 BEST Restaurants in Sydney - Updated March 2023 - Tripadvisor South Pacific Australia New South Wales Sydney Sydney Restaurants Reserve: 3/3/2023 8:00 PM 2 guests Find a restaurant Clear search Restaurants in Sydney View map Sort by: Highest Rating Save up to 50% at Sydney restaurants when you book on Tripadvisor See All Offers 1. Read more Like the standout vegan watermelon sashimi, which has been dehydrated, roasted, and delicately slicedto have all the texture of raw fish. Was an a Read more. Pull up a seat. Don Peppino's held a special spot in so many hearts, so when we caught wind of a new Italianfrom the same trio, Daniel Johnston,Harry Levy, and Ivey Waw, we knew it was going to be, in short, a big vibe. We're big fans of co-owner Ibby Moubadder's Nour, Henrietta and Lilymu, and now also his new Middle Eastern restaurant Aalia. What could be better than lunch right beside Sydneys sparkling harbour? For more information see our privacy and information policy. In the context of a homely, sunshine-hued dining room with white tablecloths and scalloped crockery, all this may read as disjointed on paper. The team's signaturethe ceci e tria (chickpea pasta) makes a welcome comeback, the wine list is fun, and the cocktails will teleport you directly toa Trastevere bar at first sip. Whalebridge, Sydney Harbour - Credit: Kitti Gould. BOOK NOW >. Graze your way from Barcelona to Spains French border at Parlar, a slick new restaurant bringing the flavours of Catalonian cuisine to Potts Point. In fact, its directly inspired by a joint in Taksim Square: thats where co-owner Efe Topuzlu worked early in his career, helping his uncle. Authentic US soul food is hard to come by, which may be one reason that Roast Republic has already made a huge impact less than a year after opening its doors in the Sydney CBD. In reality, it simply feels warm and jolly not just comfortable, but content in its own skin. Watch the world pass you by. Expect big flavours with favourites including the daily rotisserie cajun chicken, slow cooked beef brisket and share plates topped off with some authentic Southern hospitality. People tend to smile at Cafe Paci. Closed Opens at 8AM. Cocktails created by Jason Lindsay are as impressive as the foodthink Japanese highballs made using homemade sodas and natural garnishes, foraged from the Byron Hinterland. Check out Sydney's best new bar openings here. The butter sauce beneath French-style roast Bannockburn chicken, gai lan and mushroom duxelles comes with a twist: the savoury lilt of kombu. If you buy something, we may earn an affiliate commission. The food is unreal. Inside an opulent fit-out complete with marble floors, leather furniture and velvet cushioning, the menu stars decadent (and photogenic) tapas snacks like anchovy-topped gilda toast and glistening pan tomate, as well as mouth-watering mains like the blowtorched bonito served in ajo blanco, a traditional bread and almond soup. Is there a better start to a meal in all of Sydney than a bowl of his salt-and-pepper tofu skins, rendered hypnotically fragrant by lemongrass and makrut lime? So, while fried chicken and bibimbap are here and well executed, the menu's rewards run far deeper. From foodie favourites to hidden gems and exciting up-and-comers, check out our 2022 Top 100 Restaurants list to discover where to book next! No squealer is safe when it's in Nik Hill's sights. Its spiced coconut flavour has a time-tripping magic, as does the fruit salad its unassuming name masks the fact its actually a falooda, densely layered with nigella seeds steeped in rose water, candied fennel seeds, cut banana and apples, berry jelly and nutmeg custard. Pub grub. At night, it transforms into an atmospheric Modern Australian restaurant with a menu that heroes the best Australian ingredients. BOOK NOW >. The Royal Hotel Paddington. Open since mid-November, Basan already hums with the easy-handed polish of a restaurant in business much longer. We love the old masters of the classics, that have been around since the 80s, and we welcome the new wave of smart fusion concocters. We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land. This The likelihood of bumping into a top chef while at the restaurant was strong, especially with Neil Perry, Dan Hong and Morgan McGlone being frequent diners and highly visible fans. Quirks add excitement to the easy, French-focused menu a signature gratin made with kimchi, say, or the lively dashi jelly accompanying tuna tartare. The Last Course Sydney Claimed Review Save Share 14 reviews #4 of 4 Desserts in Enmore $$ - $$$ Dessert Italian French 175 Enmore Rd Ground Floor, 4.5/5 (14) Location: 175 Enmore Rd Ground Floor, 2042, New South Wales Courses 418 View detail Preview site With Viand, shes not content with defaulting to the popular staples in fact, she wont even put green curry on the menu and is instead offering salted coconut palm sugar sweetmeats wrapped in jasmine-smoked rice flakes and a curry of wild ginger ocean trout dumplings and Thai basil. 2,224 . 6 minutes, 12/05/2021 Named after the Turkish word for grill, Izgara evokes a smoky ocakba in Istanbul. Its 80-some seats are divided between a dimly lit dining room in view of the kitchen's robata grill and a separate lounge area and bar. Explore these guides for the latest intel on all hot openings plus old favorites newly live on Resy. The best restaurants in Sydney, as reviewed for our 2023 Restaurant Guide. (Just aim to face the vast arched windows with sweeping beach views.) 12-16 Challis Ave, Potts Point. Omakase was big in 2022, but Barcelona is also becominga favourite reference point in Sydney. A rare bavette is a logical follow-up, alongside crunchy pommes Anna and a mesclun salad with walnut dressing. Think DIY temaki hand rolls,wagyu tataki with ponzu and onsen yolk,modanyaki noodles, and pickled watermelon with ume. But a ramen degustation? Consider it quite literally a brilliant addition to Sydney city life. While Mimi's, the elegant fine-diner across the hall, is undoubtedly excellent, this is the one that keeps you coming back. Here are our picks for the best new restaurants of 2022. The best-rated restaurants, as judged by the reviewers' first-hand experience, form our national Top 82. Dished Up 2021: Australias Top 100 Restaurants Revealed, Meet our 2022 Hall of Fame Restaurant: Malabar Darlinghurst, Australias Top 100 Restaurants of 2022 Revealed, Dished Up 2022: Australia's Favourite Restaurants by Cuisine, Dished Up: Top 10 Melbourne Restaurants of 2022, Everything you need to know about Double Yums, 2022 LA FOURCHETTE SAS - ALL RIGHTS RESERVED. I have been going there since the current owner took it over 14 years ago, and it is sensational. With extravagant dishes to match its extravagant surroundings, this CBD establishment is favourite for celebratory dinners and long lunches. The list celebrates Australia's most booked and top-rated restaurants, according to thousands of trusted diners across TheFork network. Highest Rating 1. Average price A$20 Welcome. In the Porcine kitchen, Hill and his team break down a whole Berkshire or Duroc pig each week, turning it into a gorgeous, French-inspired fare that pulls no punches like creamy, rillettes-like cretons with a hillock of savoury puy lentils or a croquette stuffed with meat from the head on a vintage skewer. The food was sensational, the steak, ceviche, beetroot salad, Our family's and friends' favorite pizza. A celebration of sherry, wine, food and friends awaits at this trendy wine bar in Sydney's CBD. Welcome home. downstairs bar-slash-bottle-o before heading upstairs to the cosy dining space to feast on freshly made pasta and seasonal dishes. 1) Ursula's 2) Mtisse 3) 10 William Street 4) Botswana Butchery 5) Firedoor 6) Saint Peter 7) Oncore By Clare Smyth 8) Ester 9) a'Mare 10) Restaurant Hubert 11) Besuto 12) Sean's Panorama 13) Automata 14) Long Chim 15) Woodcut 16) Mr Wong 17) Fratelli Paradiso 18) Bennelong 19) Cafe Paci 20) Quay 1) Ursula's The brainchild of Chase Kojima (Sokyo), the seven-course menu at Senpai Ramen features a variety of fresh sashimi, your choice of ramen (our vote goes to the smoked duck shoyu) and finishes with dessert. Flavor 318 reviews Open Now Canadian, Soups $$ - $$$ 0.4 km Cape Breton Island "A hidden treasure" "Excellent Seafood next to the cruise ship" 3. One of the best pasta restaurants in Sydney. The ambitious restaurant opened in early 2022 and instantly made an impression thanks to chef Paul Farag's dedication to finding centuries-old Middle Eastern books - some even stretching back 1000 years - and translating his discoveries into menu ideas. This is slurping at the next level. Here, 10immersive courses are fired up and dished out in your own private room. Find the perfect restaurant for your next outing. If this is the next phase of the trattoria, the future looks bright, indeed. 238 Castlereagh Street, Sydney Two Chaps By day Two Chaps is one of the best cafes in Marrickville but by night it's transformed into one of the best pasta spots in Sydney with a stellar set menu for under $100. Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, European Restaurants with Private Dining in Sydney, Vietnamese Restaurants with Outdoor Seating in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, Asian Restaurants for Large Groups in Central Business District, Restaurants near Little National Hotel Sydney, Restaurants near Wildlife Retreat at Taronga, Restaurants near Radisson Blu Plaza Hotel Sydney, Restaurants near The Star Grand Hotel And Residences, Restaurants near Larmont Sydney by Lancemore, Restaurants near The Woolstore 1888 by Ovolo, Restaurants near UltiMate Executive Transfers, Restaurants near Royal Botanic Garden Sydney. Not your average Italian diner, Pellegrino 2000 is from the clever minds behind Sydneys hit steakhouse Bistro 916. Picking at them while you alternate between bites of impeccable wagyu beef satay and the signature laksa bombs is another type of bliss. 2. I'd recommend it to anyone! 59B Oxford St, 2022, Bondi Junction (NSW) 8.8 / 10 472 reviews. Found 81 floors above street level this must-try restaurant in Sydney promises some of the finest views of the city skyline, as well as sublime tasting menus and seasonal cocktails. Afghan Royal Restaurant. Here, Orris flexing his genre-bending skills with fiery native ironbark and assorted fruitwoods to flame and smoke a neat list of fun but inventive dishes. The 70s-style designer interiors make Jane a place youll want to linger a little longer. In further tribute to her, he presents her goat curry to diners at Irenes Enmore its a dish he enjoyed during the regular Sunday family feasts she staged when he was a kid. Sydney. Traditional ideas get imaginative turnarounds across the menu, but good taste reigns supreme. Around Sydney the restaurants, hotels, cruises, cafes and bars light up with superb NYE dining and entertainment options. For any restaurant to be consistent in this day and age is an achievement. Subscribe to Gourmet Traveller - your trusted source and authority for the best in food, wine and travel. Its well-designed to be paired with bread thats freshly dispatched from the ovens of sister venue, Malika Bakehouse. 9 minutes, 11/23/2022 Crows Nest Hotel is a favorite place for TheFork users. Destination NSW acknowledges and respects Aboriginal people as the states first people and nations and recognises Aboriginal people as the Traditional Owners and occupants of New South Wales land and water. Just like its older (but no less fun-loving) sibling in Cammeray, The Streets hottest cafe serves up modern Australian dishes with a creative twist. Perhaps the biggest star is a dish of marinated octopus, licked by flames and tender as all get-out, served with a long-fermented habanero sauce. Besuto isa hidden gem within the new Quay Quarter precinct in Circular Quay. Sydney Food Guide. By using our website, you accept our use of cookies. Graze your way from Barcelona to Spains French border at, 13 of the best vegan restaurants in Sydney. We're dedicated to keeping our recommendations and content free. The menu spotlights Spanish-accented hits from Gildas, patatas bravas and croquetas through to a Basque cheesecake that rules them all. The newest addition to the waterfront Campbells Cove precinct. This unique Surry Hills Japanese restaurant has all the ingredients for an unforgettable night out, with an electric atmosphere and exciting menu that blends old with new. Feast on crispy-skinned roast chicken served with Lebanese-style toum or tuck into a comforting bowl of bouillabaisse bolognaise with Shanghai noodles, a nod to the citys Chinese community. The best new restaurants in Sydney right now Add these box-fresh diners to the top of your to-do lists Written by Time Out editors , Maxim Boon & Elizabeth McDonald Thursday 18 August 2022. Wild Sage is the must-visit brunch destination in Sydneys trendy Barangaroo district, and for good reason the food is mouth-watering. And that's despite the Covid-eraknock-on effectsthat have continued to rock and roll throughthe industry from staff shortages toinflation and a helping of natural disasters too.